Chile Verde Beef Stew with Green Beans

This a delicious twist on a tradition beef stew, spicy and so easy to make ! Stick to your ribs kinda good! 3-4 pounds beef chuck cut into cubes 1 large onion, sliced 1 large tomato, diced 6 garlic cloves, whole 6 Anaheim Chile’s, fire roasted, peeled and sliced 1 Jalapeño, fire roasted, peeled and…