Broccoli Cheese Bites 

Finger foods are hands down my favorite.  I mean who doesn’t like to eat with their fingers? Super simple to make and eat for that matter ! 

1 bunch organic Broccoli, Riced 

3 garlic cloves 

1 pkg organic cream cheese 

1 cup Monterey Jack, shredded 

1/2 cup Parmesan cheese, shredded 

1/2 teaspoon salt & pepper 

2 eggs 

  • Heat oven to 400 degrees 
  • Whip the cream cheese with garlic, salt and pepper in stand mixer. 
  • Add the eggs and whip and additional 30 seconds. 
  • Remove from mixer and fold in the cheeses and broccoli. 
  • Using a cookie scoop make small mounds and place on parchement covered cookie sheet.  
  • Bake for 15-20 minutes until golden brown. 




Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s