I found something amazing at Trader Joe’s yesterday. I cried tears of joy when I brought it home and tasted it! Harissa Paste ! It’s beautifully spicy. But that really good, savory spicy. I went back to Trader Joe’s this morning and bought 3 more ! This recipe was made in an Instant Pop but can absolutely be made in Slow Cooker.
Harissa & Tomato Oxtails
4 pounds grassfed pasture raised oxtails
1 large onion sliced
8-10 carrots, diced
2-4 heaping tablespoons Trader Joe’s Harissa Sauce
2 teaspoons sea salt
1 teaspoon ground pepper
1 15-oz can tomato sauce
- Pour everything in instant pot and cover.
- Set at Meat for 60 minutes
- Garnish with cilantro or parsley
- If you would like to make a delicious gravy with the carrots, onions, and sauce … place the solids in blenderand add half of the liquid, blend until smooth and enjoy!!!