Who doesn’t love short ribs? They are stupid good! Meaty, moist, succulent and just the right amount of fat. This is a throw in the crockpot before you go to work kind of meal. This dish feels like a hug from the inside out, comfort on a plate.
Balsamic Braised Short Ribs
2-3 pounds short ribs
1 white onion, thinly sliced
6 garlic cloves, crushed
2 cups chicken or beef stock
1 14.5 ounce can diced tomatoes
1/2 cup balsamic vinegar
4 tablespoons Tamari, Soy Sauce or Coconut Aminos
2 tablespoons Worcestershire Sauce
1 tablespoon oregano
1 tablespoon sea salt
1/2 teaspoon fresh crushed pepper
1/2 teaspoon crushed red pepper
- Whisk all ingredients but short ribs in bowl.
- Place short ribs in crock pot and pour liquid mixture over the top.
- Set for 6 hours.