Spicy Sweet Potato Hash 

Such a simple breakfast! Easy to make and absolutely exquisite! Sweet potatoes mixed with russet, spicy jalapeño and peppery bacon! 

  
   
 6 strips bacon, diced 

1/2 sweet onion, minced 

1 sweet potato, cubed small 

1 large russet, cubed small 

1 jalapeño, minced 

3 green onions, diced 

Flavor God to taste 

  • Heat a large cast iron skillet and add the bacon and sweet onion. Cook just before the bacon starts to crisp. 
  • Add the remaining ingredients until the potatoes are golden brown and start to crisp. 
  • Serve with a farm fresh egg over the top!!! 

One thought on “Spicy Sweet Potato Hash 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s