Cleaning your Cutting Surfaces

Well… it’s kitchen cleaning day at the Ferguson Home.  Keeping your cutting surfaces should be of the upmost importance!  Not using chemicals is even more important.  Here is what I use to clean my surfaces, wooden or plastic!

4-5 tablespoons white vinegar
1/2 lemon
1/4 cup baking soda

Mineral Oil or board oil

Kitchen Towel

– Sprinkle the baking soda on cutting surface.

– Drizzle the vinegar and watch the magic happen!

– Squeeze the lemon juice and use the half lemon as a scrubber!

– Rinse well, allow to air dry … if the cutting board is wood treat with board oil according to instructions!

– BUT WAIT! We are not done… take that lemon and scrub your sink!  Rinse with hot water… then throw the lemon in garbage disposal… 3 in 1 cleaning!



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